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Flavors of Aquitaine
Flavors of Aquitaine
 
Candies and sweet temptations
Sapphire Melon Jelly with Espelette Chili and Crispy Ham
Christophe Girardot, Quai des Saveurs, Bordeaux
Desserts
Coconut-Banana Blanc Manger with Roasted Chestnuts
Desserts (other)
Hot Chestnuts with Iced Nougat
Foie gras (goose liver)
Pot au Feu of Duck Foie Gras with Root Vegetables
Christophe Girardot, Quai des Saveurs, Bordeaux
Pancakes, crepes and waffles
Chestnut Party with friends
Vegetables
Stir-fried fall vegetables and chestnuts
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