Iced Apple-Peach Tea Recipe
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PrintTotal time: less than 15 minutes
Difficulty: Requires a certain dexterity
Chef's Note
We suggest placing ice in your blender instead of water so that the drinks are chilled and ready to drink. You could also replace the ice with sparkling mineral water or club soda to make the drink even more refreshing on a hot day.
Ingredients
Ingredients for each serving
- 150 ml (10 tbsp.) Apple juice
- Juice of 1 Peach
- Tea
- Ice
- 1 tsp. sugar substitute
Method
- Prepare a strong infusion of tea; cool;
- place all the ingredients in a blender and combine; serve in a tumbler;
- garnish according to your whim.
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©Copyright MSCOMM 1996 – 2008. Michèle Serre, Éditeur
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