Light cream
Recipies with light cream
|
19th Century Cream Fudge - Sucre à la Creme | Easy | 235.3 | Saveurs du Monde | |
|
A Trio of Corsican Flavors: Muscat Consommé, Pineapple Granita and Brocciu Sorbet Milkshake | Easy | 96.9 | Saveurs du Monde | |
|
Apricot "Croustillant" | Average | 181.1 | Saveurs du Monde | |
|
Bitter Chocolate “Croquant” with Nougat Sauce | Easy | 368 | Saveurs du Monde | |
|
Cheesecake with 0% Fromage Frais | Easy | 293.1 | Sauvignon | Saveurs du Monde |
* This information is for illustrative purposes only. Your cooking techniques and products used can significantly change the nutritional values of your recipe.
Small history
In France, it has a butterfat content of between 12 and 30%.
In Canada, it is generally 15%; in the United States, 18.5%.
