Guerande sea salt
Recipies with guerande sea salt
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Chicken in a salt crust | Easy | 206.3 | Merlot | Saveurs du Monde |
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Chicken in a salt crust | Easy | 206.3 | Merlot | Saveurs du Monde |
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Pot-au-feu with fleur de sel and coarse Guerande sea salt | Easy | 132.1 | Zinfandel | Saveurs du Monde |
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Roast Guinea Fowl Capon with Ceps and Orange | Easy | 108.5 | Merlot | Saveurs du Monde |
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Sea Bream in Guerande Sea Salt Crust | Easy | 234.3 | Chardonnay | Saveurs du Monde |
* This information is for illustrative purposes only. Your cooking techniques and products used can significantly change the nutritional values of your recipe.
Small history
The mineral-rich French gray sea salt harvested in the coastal area of Guérande, Brittany, France is cherished for its exceptional quality and fine taste.
The unrefined Guérande gray sea salt is light gray in color because of the fine clay from the salt flats.
It is certified by "Nature et Progres" (European mark of exceptional quality and purity) to be 100% *natural (*no additives), harvested and processed by organic methods, unrefined, and free of pesticides, herbicides, and chemicals. With nothing added and nothing removed, just the way nature intended.
