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Flavors of Maine
The Maine Course - August is Lobster Month in the Pine Tree State The locals have learned to turn this crustacean into all sorts of delicious dishes: salads, soups, stews...
Shellfish
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All About Shellfish (Mollusks and Crustaceans)
and how to cook seafood
Embark on a journey of discovery of seafood from all around the world
Get to know it and how to cook it:
roasted, grilled, fried, poached, steamed ...
Seafood can be a quick, healthful meal - elevated to a gourmet delight when you learn to cook it like a chef in a few easy steps
©Copyright MSCOMM 1996 – 2008. Michèle Serre, Éditeur
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