|
Prunus amygdalus Amara (Amande amère)
Prunus amygdalus Dulcis (Amande douce)
French: Amande
German: Mandelbaum
Spanish: Almendro
Italian: Mandorlo
Portuguese: Amendoeira
|
| Recipes |
- "Jazzy" - Flourless Chocolate Almond Cake with Chocolate Mousse
- "Laurence and Véronique" Chocolate Cake
- Acarigua
 Stéphane et François Raimbault, L'Oasis, France - Ajoblanco with Grapes (Spanish Cold Soup)
- Almond Milk
- Almond Paste
- Almond Soup
- Chocolate Tartlets
Thierry Daraize, Québec, - Dessert Ravioli from Makarska
- Financiers - Little Almond Cakes
- Flourless Almond Cake
- Frozen Nougat with Honey
- Galette des Rois - Three Kings Cake
- Gazelle Horns - Moroccan Almond Paste-Filled Pastries
- Iberian Pluma with Creamy Almond and Cauliflower Purée
Juan Antonio Perez Pozo (Toño Perez), Restaurant Atrio, Spain - Kashmir Rice Pullao
- Maple Macaroons
Jérôme Ferrer, Retaurant Europea, Canada - Moroccan Chicken with Almonds and Chick Peas
- Octopus au Jus with Potatoes, Beans and Young Almonds
Carmen Ruscalleda, Restaurant Sant Pau, Spain - Orange Almond Honey Muffins
- Pastilla - Moroccan Pigeon Pie
- Pear and Almond Compote with Port
- Polenta Biscotti
- Rice Pilaf with Almonds, Chestnuts and Apricots
- Salted Almond Praline Candy Bar
Mindy Segal, Hot Chocolate, Chicago, - San Pablo Christmas Marzipan
- Snake Cake with Almond Paste
- Touron ice cream (ice cream made with two nougats) with chocolate sauce
- Trout Amandine
- Vanillekipferl - Vanilla Crescents
Johann Lafer, Johann Lafer's Stromburg, Germany - Venison Cutlets in Almond Crust with Cranberry Sauce
Johann Lafer, Johann Lafer's Stromburg, Germany - Vitréais - Sponge Cake with Almonds and Caramelized Apples
- Zimtsterne - Cinnamon Stars
|
|
|
|
