First courses
|
Crispy Blue Cheese and Spinach Tartlets, a recipe from The Worldwide Gourmet | Easy |
121 (kcal / 100 g) |
|
Saveurs du monde |
|
Crispy Fresh Cheese and Leek Gratin | Easy |
349.6 (kcal / 100 g) |
Zinfandel Sangiovese Merlot |
Saveurs du monde |
|
Croûte comtoise - Creamed Mushrooms and Cheese on Toast | Easy |
158.8 (kcal / 100 g) |
Zinfandel Sangiovese Merlot |
Saveurs du monde |
|
Cucumber in Sour Cream and Dill | Easy |
83.7 (kcal / 100 g) |
Zinfandel Zinfandel Zinfandel |
Saveurs du monde |
|
Eggplant Flan | Easy |
60 (kcal / 100 g) |
Merlot Chardonnay Riesling |
Saveurs du monde |
|
Eggplant Fritters | Easy |
95.6 (kcal / 100 g) |
Zinfandel Sangiovese Merlot |
Saveurs du monde |
|
Exotic Smoked Duck Breast Skewers | Easy |
48 (kcal / 100 g) |
Sauvignon Pinot Grigio Chardonnay |
Saveurs du monde |
*This information is only a general guideline. Your cooking techniques and the products used may greatly alter the nutritional values of the recipe.
