Choose the first letter of the word from the list above to go to the appropriate page of the glossary.
Dashi
a Japanese fish stock prepared with dried bonito tuna flakes. It is also available in powdered form.
Dice
to cut into small cubes.
Dijon mustard
prepared mustard from Dijon in Burgundy, containing mustard seeds, white wine and seasonings, with a flavour ranging from mild to hot.
Dim Sum
a Chinese meal (meaning "heart's delight") served in restaurants and tea houses, consisting of a variety of small dishes, including steamed dumplings or buns, potstickers, shrimp balls, etc., which diners often choose from a cart that is taken from table to table.
