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Flavors of Maine
The Maine Course - August is Lobster Month in the Pine Tree State The locals have learned to turn this crustacean into all sorts of delicious dishes: salads, soups, stews...
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PrintAlligatorBoning knifeBread knifeButter curlerCarving knifeCasseroleCheese CutterCheese slicerCheeseclothChina capCleaverCocotteColanderCutterDarioleEgg slicerFileting knifeFish scalerGirolle Cheese SlicerHeat diffuserHerb ballJapanese steamerJelly Roll PanKugelhopf PanLadleMandolinMixing bowlNeedlesParing knifeParisian Scoop or Melon BallerPasta PotPastry Bag or Piping BagPeelerPiping tip or pastry tipPlastic scaperPoacherPotato MasherRolling PinRondeauSharpening SteelSifterSkillets and Fry PansSkimmerSptaulaStock PotTassimoWaiter's CorkscrewWhiskWok
©Copyright MSCOMM 1996 – 2008. Michèle Serre, Éditeur
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