Tru Restaurant
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![]() Rick Tramonto ![]() Grand Chef Relais & Châteaux Tru Restaurant - United-States |
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"Tramonto is a blend of mad scientist and magician in the kitchen. He is innovative, creative and somewhat an illusionist," says Pat Bruno of the Chicago Sun Times.
TRU is an acronym for "Tramonto Unlimited." Rick's goal when opening TRU was to remain true to his art, keep flavors true, use unlimited creativity and have access to unlimited resources from around the world. And critics agree: Tramonto has remained "tru" to this vision.
This whimsical maestro could not be content simply with conventional tableware, so here the plates provide a double delight: spectacular artisan-crafted surfaces that enhance his imaginative cuisine.

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