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©Copyright MSCOMM Michele Serre, Editor
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Glossary
| All about MUSSEL
|  | Mytilus edulis
Denmark: blamusling
France: moule
Germany: miesmuschel
Greece: mydi
Holland: mossel
Iceland: kraeklingur
Italy: mitilo
Japan: igai
Norway: blaskjell
Portugal: mexilhao
Sweden: blamussla
Turkey: midye
Yugoslavia: dagnje
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Recipes from Master Chefs Chilled Bouchot Mussel Velouté, Tomato Essence Gelée and Cucumber Salad
Guenter Seeger, Guenter Seeger's Restaurant
Etuvée of Cultivated Mussels with Onion
Philippe Rochat, Hôtel de Ville, Switzerland
Etuvée of Cultivated Mussels with Onion
Langoustines with Cockles, Mussels, Caviar and "Amandine" Potatoes
Bernard Ravet, L'Ermitage, Switzerland
Pasta Salad with Mussels Jacques et Laurent Pourcel, Le Jardin des Sens, France
Etuvée of Cultivated Mussels with Onion
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