The Cuisine of the Laurentians
|
Maple and Raspberry Vinaigrette Bernard | Easy | 540.7 |
|
Saveurs du monde |
|
Marinated Trout on Cucumber | Easy | 157.3 |
Chardonnay Pinot Noir Merlot |
Saveurs du monde |
|
Organic Tomato Gazpacho with Sea Scallop Tartar, Cilantro and Vegetable Confetti and Tomato Granité | Easy | 73.2 |
Zinfandel Sangiovese Merlot |
Saveurs du monde |
|
Radish and fresh goat cheese soup | Easy | 0 |
|
Saveurs du monde |
|
Raspberry Maple Kir | 0 |
|
Saveurs du monde |
