Flavors of Paris and the Ile-de-France
|
Easy | 129.4 |
|
Saveurs du monde | |
|
Asparagus cappuccino with chorizo and parmesan | Easy | 107.8 |
Merlot Chardonnay Riesling |
Saveurs du monde |
|
Bay Leaf Panna Cotta, Lemon Jelly and Wild Strawberries | Easy | 218.6 |
|
Saveurs du monde |
|
Boudin Noir "Parfaits" with Pears, Orange Flower Water and Walnuts | Easy | 265.8 |
|
Saveurs du monde |
|
Braised Veal Shank with Exotic Pepper Jus | Easy | 143.8 |
Cabernet-Sauvignon Zinfandel Merlot |
Saveurs du monde |
|
Calf's Head | Easy | 66.7 |
|
Saveurs du monde |
|
Chicken Breasts with Green and White Asparagus and March Beer | Easy | 147.4 |
Sangiovese Chardonnay Pinot Grigio |
Saveurs du monde |
