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©Copyright 2004 MSCOMM
Michele Serre, Editor
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Recipe
- Myzithra Mytilene Cheese Rissoles
Ghyouslemethes, Greece
Also known as Mitzithra, this is a ewe’s milk cheese made from whey of Feta and Kefalotyri. Usually sold in the form of a soft ball.
Curd
firm and cotonny
Flavour
Nutty, pungent
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